Product Filter

Our pantry is stocked full of products to help elevate your at home dining experience. Chef Sean Reeve personally selects items with meal making in mind,
and thoughtfully arranges them to help you meal prep. 

From the perfect pasta to the difference between olive oils,
Chef Sean is here to help your dinner table become restaurant quality!

68 products found in The Shelf

Saba Vinegar
  • $15.49
Sardines in Olive Oil with Lemon
  • $11.96
Say Mercy! BBQ Sauce
  • $8.00
Scratch Fermented Maple Mustard
  • $10.50
Scratch Kimchi
  • $12.00
Sherry Vinegar
  • $23.92
Spicy Vegetable Spread
  • $8.82
Sriracha Revolver Hot Sauce (cilantro + lime)
  • $8.25
Sriracha Revolver Hot Sauce (Habanero)
  • $8.02
Sungold Tomato Vinaigrette
  • $11.55
Vancouver Island Sea Salt Flakes
  • $9.00
Whole Peeled Tomatoes
  • $6.00
Wild White Albacore Tuna Conserva
  • $9.11
Wildflower Honey
  • $10.49