Description:Dry, light bodied, cherry, raspberry, red currant, minerality, oak spices, floral
Fun Facts: Located in the heart of the Valtellina region in the village of Castionne Andevenno, on the western end of the Sassella zone historically known as ‘Grisoni’ behind the family cantina, Alfio Mozzi is the third generation contadino to work his family’s schist terraces, along with his nephew Alessandro.
Harvesting by hand. A blend of Sassella’s Ronchi & Uratori vineyards (as the higher Mossino is for the Riserva).fermentation takes place in small stainless steel containers. Aging: in 20-30hl French oak botti for 18 months with an additional six months in the bottle before release.